Special Offers & Events at VIU

VIU’s Signature Sunday Brunch presents a rotating menu of premium ingredients, beginning with a welcome Sturia French caviar trolley, alongside a seafood tower and cheese platter. Guests can enjoy unlimited selections of grilled Boston lobster tail, Wagyu beef striploin, and Australian lamb rack, complemented by indulgent highlights such as foie gras crostini and freshly made pizza. End on a sweet note with tableside tiramisu and an assorted dessert station.

Experience our signature EPIC Dinner featuring a seafood tower, a selection of fresh sushi and sashimi, and the pizza of the day, served family-style. Enjoy Wagyu Beef Cheeks with Polenta—a seasonal dish inspired by Northern Italy—along with Australian Wagyu Beef Striploin, Australian Lamb Rack, and a special serving of Boston Lobster per guest, all prepared à la minute on the grill. Guests can also indulge in unlimited premium cold cuts, cheeses, Thai cuisine, and desserts.

Elevate your weekday afternoons with Chef’s Special Lunch at VIU, thoughtfully curated to bring together seasonal ingredients, refined Mediterranean flavors, and effortless elegance in the heart of Bangkok. Perfect for business lunches or a relaxed midday escape, the experience offers a sophisticated dining moment designed to be savored at a slower pace.

*Menu changes weekly based on seasonal ingredients and chef’s selection.

Gather, toast, and enjoy a cozy afternoon or early evening filled with bright flavors, warm conversation, and the easy charm of summer in Italy. With Spritz Affair, our spritz trolley rolls in, a tarot card is chosen, and a refreshing regional Italian spritz is crafted just for you.

Date:   Now - June 30, 2026
Venue: VIU, Level 12 (The St. Regis Bangkok)
Price:  THB 450 Net per glass